As part of our MOUTHY: Into the orifice season the Science Gallery London team head to Latitude festivalthis weekend. Jen Wong, head of programming, writes...
Read MoreAcademics, artists, journalists and locals came together yesterday evening at a unique pop up installation to celebrate the start of our new pre-opening season, MOUTHY: INTO THE ORIFICE.
Read MoreRuth Garde is a curator and writer focusing on the intersection between art and science. Over the last thirteen years she was worked on a variety of wide-ranging projects at Wellcome Collection. For MOUTHY, Ruth has been navigating language, history and science to uncover the culture(s) of saliva. Here, she writes about her journey.
Read MoreYou're invited to step into ‘The Orifice’ on Tuesday 5 July 6.30-8.30pm for the official MOUTHY launch party.
Read MoreSaoirse O’Toole is a clinical researcher and the dental representative on the MOUTHY curatorial team. She wanted to be a dentist since the age of 12, when her Dad (a doctor himself) told her never to become a doctor…
Read MoreIn March, Charlotte Emerson pitched a concept for the lead image for MOUTHY as part of a Camberwell UAL project…
Read MoreMOUTHY: INTO THE ORIFICE invites you to explore the hidden world inside the mouth and asks you consider your own relationship with this amazing portal of self-expression.
Read MoreIn March, artist Rosie Popka (Camberwell UAL) produced some fantastic work as part of a project in which we briefed Camberwell students to design and pitch a lead image to us for our forthcoming season MOUTHY…
Read MoreKazz Douie is an Illustration student at Camberwell College of Art. Kazz took part in a collaborative project between Science Gallery London and third year Camberwell students, in which the students were briefed to produce a lead image for our forthcoming season MOUTHY.
Read MoreSophie Evans is an undergraduate Illustration student at Camberwell College of Art. Sophie took part in a collaborative project between Science Gallery London and final year Camberwell students, to develop an idea for the lead image for our forthcoming season MOUTHY. We were blown away by the submissions, but we could only pick one lead image, which will be released this May. We didn’t go with Sophie’s work this time, but we are super-fans! Check out Sophie’s website and Instagram.
Read MoreLondon based artist Inés Cámara Leret collected spit from guests at our ground-breaking ceremony. She is growing a collaborative Spit Crystal, an experimental art work that we commissioned to ‘spit and seal the deal’ on the new Science Gallery London building.
Read MoreOn 13 April, Science Gallery London hosted an unusual take on a 'ground-breaking' event to mark the start of building work at Boland House.
Read MoreOn 16 March 2016 we presented Edible Sound, a special one-off performance by artist, musician and composer Matthew Herbert at The Guy’s Chapel in London Bridge. The sold out performance was the finale of our current season FED UP: The Future of Food.
Read MoreThe second phase of FED UP: The Future of Food explored sustainability, sensory experience, and perception.
Read MoreThe House of Ferment, an innovative arts project comissioned by Science Gallery London and created byGrizedale Arts, popped up at Borough Market on 7 July as we launched our pre-opening season, FED UP: THE FUTURE OF FOOD.
Read MoreWe're excited to announce that Science Gallery London will be presenting Edible Sound, a special one-off performance at 19.30 on 16 March, by artist, musician and composer Matthew Herbert at The Guy's Chapel, opposite Boland House in London Bridge.
Read MoreThe board of Science Gallery International have today announced the appointment of Andrea Bandelli, an international thought-leader on public engagement with science, as the new CEO of Science Gallery International (SGI).
Read MoreHow many teeth do you actually need to survive? Does flossing extend your life? What kind of bacteria lives in your mouth? Why would you snog someone but not share their toothbrush? How do your teeth affect your job prospects?
Read MoreThe second phase of FED UP: The Future of Food explored sustainability, sensory experience, and perception…
Read MoreWe are delighted to announce that King’s College London has been granted planning permission by Southwark Council to create Science Gallery London on Guy’s Campus in the heart of London Bridge.
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