The House of Ferment, an innovative arts project comissioned by Science Gallery London and created byGrizedale Arts, popped up at Borough Market on 7 July as we launched our pre-opening season, FED UP: THE FUTURE OF FOOD.
Read MoreDaniel Glaser: Science Gallery "is a place where anyone can come in and see the world in their own terms"
Read MoreWe are looking for a talented, creative and highly organised freelance to co-ordinate and deliver our upcoming FOOD season.
Read MoreOur first Open Call is now live!
Read MoreThe nights are getting darker and the days shorter. Still, there’s a warm glow at Science Gallery as we’re feeling inspired by the collaborations and relationships created during FREQUENCIES — our first experimental pre-opening season.
Read MoreAs the countdown to the opening of Science Gallery London on the Guy’s Campus begins the team is giving Londoners a taste of what to expect in 2016.
Read MoreWell-known arts station Resonance 104.4fm will take up residency in a pop-up space on the site of the future Science Gallery London this week.
Read MoreKing’s College London, one of the world's leading research and teaching universities based in the heart of the Capital, will open an innovative venue for science and art collaboration in London Bridge following two capital funding awards totalling £7million.
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